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Jansen Family Kitchen · Savage, Minnesota
Plain Sourdough
$10.00· 1 loaf
For me, sourdough is about so much more than just baking bread. I love the process of slowing down, working with simple ingredients, and watching something come to life with a little time and patience. There’s something so rewarding about mixing the dough, letting it ferment, shaping it by hand, and finally pulling a beautiful loaf out of the oven. ❤️ I make sourdough because I love creating something homemade that my family can enjoy—and now I get to share that love of baking with others through Jansen Family Kitchen. Simple ingredients. Time. Patience. A little love. And a whole lot of deliciousness. 🥖🤎
Pickup nearNear Savage
Baking timeMade to order · ready in 1–3 days
Best within5 days
Contains:
Wheat
Ingredients:
Whole wheat flour, Water, Salt
Made in a cottage food operation that is not subject to Minnesota's food safety regulations.
Frequently asked questions
What allergens are in Plain Sourdough ?
Plain Sourdough contains the following allergens: Wheat. Always review the full ingredient list on the listing before ordering if you have food allergies or sensitivities.
How long does Plain Sourdough stay fresh?
Best enjoyed within 5 days of pickup. Store at room temperature in an airtight container unless the baker specifies otherwise.
